Ingredients

• 12oz Whole Milk Ricotta
• Pinch of sea salt
• 1 tsp lemon juice
• 1 tsp orange juice
• 1/2 tsp lemon zest
• 1/2 tsp orange zest
• 1 tsp honey
• 2 avocados, pitted, skin removed, and thinly sliced
• 2 oranges, skin removed, thinly sliced
• Baguette or your favorite bread thinly sliced

Optional Garnish:

• Poppy seeds
• Black pepper

Instructions

1.  Prepare the Toast: Preheat the oven broiler to low. Arrange the sliced baguette on a large sheet pan and toast each side for 1-2 minutes until lightly golden.
2.  Make the Whipped Ricotta: In a food processor, combine the ricotta, sea salt, lemon juice, lemon zest, orange juice, orange zest, and honey. Blend until smooth, whipped, and fluffy.
3.  Assemble the Toasts: Spread 1-2 tablespoons of whipped ricotta onto each toast slice. Layer with 3-5 avocado slices and a slice of orange. Drizzle with honey for extra sweetness.
4.  Add the Finishing Touch: Sprinkle with flaky sea salt, black pepper, and poppy seeds for garnish.
5. Serve immediately for a fresh, colorful, and festive treat that will brighten any holiday gathering. Pair with "Day 13" wine for maximum enjoyment.