Incredible wine is meant to be enjoyed by incredible people. We think dads and grads both fall into this category. Celebrate these important folks in your life by giving them a curated collection of the world’s best wine.
The only thing better than opening a gift is finding a bottle of the world’s best wine inside! Whether it’s for a birthday, holiday, or just to say thank you, In Good Taste makes the perfect gift for every occasion.
The classics, the standards, the ride-or-dies. The California Wine Mixer features the tried-and-true wines of the Golden State, making it a perfect gift for that friend who always has your back.
Searching for that gift with a little je ne sais quoi? The Vine Voyage has an international flair that will sweep you off your feet and into the ancient vineyards of France and Italy. How’s that for a world-class experience?
Keep things weird with a selection of wines that go beyond the typical wine varietals. For those that are quirky, fun, and “not like the others”, a flight of Uncommon Grapes is the perfect way to celebrate what makes someone different.
Our winemakers Matt and Neely know a thing or two about excellent wine. They’ve selected their favorites for the appropriately named Winemakers Favorites flight! For that friend who’s not sure where to start in their wine journey, you can’t go wrong with favorites from the experts.
Roses are red, rosés are divine, so give the perfect gift – a flight of pink wine! For anyone that deserves a dozen roses, give them something even better, a dozen rosés to sip and enjoy.
Sangiovese can be found in both the Chianti and Montalcino regions of Tuscany (it all sounds so romantic, right?) and is known for producing classic medium-bodied wines. A rosé wine is actually made from red grapes (like the Sangiovese) that haven’t fully ripened by harvesting time. Try as these grapes might, they ended up a little too tart and a little too light in color for a typical red; but that’s where the Rosé of Sangiovese comes to play. Crisp, fruit-forward, and easy-to-drink—it’s everything you want in your bottle of rosé and more.
We couldn’t have rosé and Pinot Grigio at the La Pluma party without inviting its ring leader, Sauvignon Blanc. If Pinot Grigio is the dry, acidic friend of the group and rosé is the always sweet and highly affable one, Sauvignon Blanc exists between the two to create true Zen. An interesting and addictive blend of grapefruits and herbs set this white wine apart and make it incredibly difficult to resist, especially when the temperature is high and your desire for a refreshment is higher. La Pluma Sauvignon Blanc is the perfect poolside or beach companion; just be sure to bring a few bottles because your friends will definitely want to partake, and we don’t blame them!
The perfect pizza wine. Barbera is a simple wine that’s not only easy for winemakers to make, but easier to drink. It’s low in alcohol and an Italian red wine we implore you try chilled because it’s truly *chef’s kiss*. Classic Barberas are fruity, medium bodied and offer the perfect hint of tartness. It’s also the best of both worlds in terms of light and heavy red wines. Let’s say you’re having a friend over who always prefers a cab, but you’re more of a Pinot Noir kinda gal. Order a pizza and open the Barbera for a perfect middle ground kind of evening. After all, the combo of good red wine and pizza is the great equalizer.
Big, bold, and full of flavor—exactly what you’d expect an Italian wine to be! This classic Italian grape produces some of Italy’s most straightforward red wines and is often used as a blending grape. Not here, though. We let Montepulciano do the heavy lifting as a heavy red wine and shine on its own. If you enjoy the smell of leather bound books, nibbling on dried fruit, and complementary notes of bitter, dark chocolate and sweet plums, you will love this Italian wine. No need to pair it with any certain dish—Montepulciano tastes great with all the Italian classics.
If Pinot Noir is the light and juicy queen of reds, Cabernet Sauvignon is her bolder, heavier, meatier sister. Often referred to as just “cab,” it’s the wine of France’s Bordeaux and California’s Napa Valley. There’s nothing subtle about Cabernet Sauvignon—high in alcohol, full-bodied and robust, you can usually find this red served with a ribeye, New York Strip, or filet mignon (re: carnivores love cab). Classic cabs usually offer tasting notes of chocolate, coffee, and darker fruits like prunes and plums. The Unprecedented Cabernet Sauvignon is as classic as they come, and we highly recommend letting the bottle sit and mellow until your next red meat and potatoes dinner!
If you’re looking for more zest in your life, a bottle of Pinot Grigio can provide that. We included a classic Pinot Grigio in the La Pluma collection because we’re all about light and easy here, which is exactly what this grape from Italy is. It has that dry sense of humor that seems so effortless with a punchy acidity to keep you on your toes, all while offering notes of lemon, limes, green apples, and honeysuckle. Long story short; when it’s been a heavy day and your soul is seeking light things only, you’ll be happy to have this bottle on hand.
While it’s the unofficial official wine of summer and warm weather situations, La Pluma’s Rosé is one you can drink year-round, no matter the occasion. All rosé wine is derived from red grapes that didn’t quite make the cut, but the result exceeds expectations in terms of highly-sippable, easy-drinking wine. This La Pluma Rosé is as light as its feathery namesake and is best served extremely chilled for an extremely chill afternoon of nothing but vibes. And maybe a few snacks.
We couldn’t create the In Good Taste Unprecedented collection without the Golden Retriever of wines: Pinot Noir. Pinot is likable, it’s easy, and its natural state of being is simply charming. It’s an incredibly easy red wine to love, which is why so many people do. The grape itself is from the Burgundy region of France, but has made its way to California, Oregon, Australia, Italy, Argentina, and Germany since. Our Pinot Noir has no surprise twists—it’s a classic light red with just the right amount of sweetness to keep you coming back for another glass (or two).
The Burgundy region of France is home to their best Pinot Noirs, but we took the grapes into our own hands to create something extra special with our Coteaux Bourguignons. It’s a blend of Pinot Noir and Gamay, which results in a French red that’s light in body but full in flavor. The ripest blueberries and freshest herbs can be easily detected in this French burgundy blend. May we suggest pairing it with some creamy brie and freshly baked bread? It’s a oui-ning combo.
This is not your average Italian red. Nerello Cappuccio is a dark-skinned grape variety from Sicily, the Mount Etna region to be exact (yes, the volcano). Although its color is vibrant, you might be surprised to know that it’s a much softer red than it looks to be. Our Nerello Cappuccio is cherry-forward, with other tasting notes of vanilla, light coffee (like your favorite breakfast blend), and minerals. The delicate tannins in this Sicilian wine will surprise and delight you and tastes exceptionally good paired with margherita pizza or arancini balls (drool).
Ah, Chardonnay. The buttery, oaky, rich white wine that is polarizing in its very nature. This is the type of wine you either love or hate; it’s rare to find someone who lies somewhere in the middle. If you’re in the “love” category, our classic Unprecedented California Chardonnay will surely become a new favorite. Its buttery vanilla nature pairs extremely well with like minded buttery, creamy foods such as brie cheese, lobster, crab cakes, crème brûlée, squash, corn, and mushrooms.
A little sweet. A little tart. A little salty? You truly get it all with this white Italian wine. If you’re into that biting acidity, Verdicchio will probably be high on your list of most-loved wines from our Andiamo collection. Citrus fruits like mandarin, lemon, and grapefruit are at the forefront, but what really sets this Italian wine apart is its distinct notes of almond. While our Verdicchio can start out tasting a bit bitter, the more you sip, the sweeter it becomes. In fact, we suggest approaching it as an aperitif (Italian for an alcoholic drink sipped before a meal to stimulate the appetite) to experience its full effect.
We’d love to introduce you to our old friend: Unprecedented Red Wine. She’s a 2019 blend that has been with us through it all and grown to be one of our more popular wines. She’s a mix of all the best Italian grapes: Barbera, Sangiovese, and Tempranillo with a splash of Mourvèdre and a few others. They’re all hanging out, having one big, juicy, delicious party! Tasting notes include a touch of spice, a hint of leather, and some of the best juicy fruits, including blackberries. She truly gets along with just about everybody!
This was one of our first French wines to join the Passport collection and one sip will explain why. Some background on the Rhône Valley in France: While this region is known for its dark, juicy reds, a very small amount of special white wines are made in the Rhône Valley. Our Côtes du Rhône is packed with French-perfected, floral flavor and Old-World charm. Its natural tang paired with the weighty Marsanne grape and aromatic Roussanne grape results in a crisp, savory sip that’ll transport you to a sunbathing chair by the Rhône itself.
When you picture medieval folk sitting around a feast with goblets of wine, chances are they were drinking Bordeaux. This wine has been made in France since forever and is arguably the most classic French wine out there. Bordeaux is known for its full body, smoky notes, and rich, oaky taste. If you love cabs, chances are you will adore Bordeaux. For our Passport wines, we had to include this classic French red for you to sip and enjoy to your heart’s content. Best savored over a rich meal like lamb ragu, ratatouille, or BBQ.
We knew the only red in the La Pluma collection had to be exceptionally good and exceptionally light. That’s why including a Grenache was a no-brainer. If smooth, fruit-forward, light-bodied reds appeal to your tastebuds, this could be your new favorite. The grape itself is tricky; depending on the climate of where its grown, Grenache wines could be light, dense, or somewhere in the middle. La Pluma’s version has all the airiness and flavor notes we wanted in our Grenache, which is how we know you’ll love it. Get the most of this red by pairing it with roasted meats, spice-heavy vegetables, and Mexican-inspired dishes with lots of cumin.
Shopping for someone but not sure what blend they would enjoy? The one thing that ALL wine lovers enjoy is options! Give the the gift of choice with an In Good Taste gift card.
Why are most video calls boring? There’s no wine. When you book a virtual tasting, our wine experts will walk you through a guided online tasting and show you how enjoyable video chats can be when you liven them up with some delicious libations.Book a Tasting